I wandered out into the kitchen where Bevin is doing all kinds of crazy things, and discovered this:
![](https://proehl.us/joshnbev/wp/wp-content/uploads/2020/09/img_20200905_1108255620707366977991517-768x1024.jpg)
Our sourdough, Doughy, (pronounced Doug-ee) appears to have become a cat and is sleeping in a sunbeam. I haven’t seen it do that before. 😂
Intentionally Unexpected
I wandered out into the kitchen where Bevin is doing all kinds of crazy things, and discovered this:
Our sourdough, Doughy, (pronounced Doug-ee) appears to have become a cat and is sleeping in a sunbeam. I haven’t seen it do that before. 😂
“Let sleeping cats lie.â€
I’m worried if it takes too much of a cat-like attitude it’ll start sleeping on my computer keyboard! Sounds sticky.
Is a metal pan ok for sourdough? Thought crockery was the recommended carrying device. Just curious
I’m told it’s currently doing “bulk ferment”, which Bev doesn’t THINK is a problem. It definitely goes into enameled cast iron later when it actually gets cooked.
Now Bev’s curious, we’ll see what we can find out.